A New England clambake is a fun and different way to celebrate a special occasion. It is a unique festive gathering idea and healthy to boot. It is no wonder, then, that this traditional Northeastern celebration has gained popularity outside New England region as well.
The coast of New England is the origin place of the first clambake. It started as preparation of the abundant seafood that was caught by the fishermen from the Atlantic ocean. This kind of cooking was done by Native Americans originally and soon it became a tradition. These days it has become very popular in the area and spread all over the coast as well as inland.
Seafood at a new england clambake is traditionally prepared by steaming it in a fire pit, although some people prefer to use a grill instead. The food can include lobster, scallops, mussels, clams, and vegetables such as corn on the cob, potatoes, onions, and carrots. Steaming can take anywhere from a few hours to an entire day. After the steaming is finished, the meal is usually served with butter and lemon wedges.
Why hold your own clambake? First of all, it is a unique idea. Ordinary gatherings are a dime a dozen, and can get very monotonous after months of attending the same old dinner parties. It often seems like everyone is just out of ideas. A clambake celebration is something different, however, and your friends are sure to appreciate the novelty.
Furthermore, an interesting fact about a new england clambake is that, unlike other popular functions such as barbecues and cookouts, the food served is healthy. The main dish is seafood, which is known for its low amounts of calories and harmful fats. Your meal is steamed, not fried or breaded, which further reduces its calories. Finally, the side dishes are usually vegetables. Even people on strict diets will be able to find something they like.
Recipes for clambake numerous and range from simple to complicated. You can prepare a really simple clambake meal in a home steamer indoors. But the charm and attraction of outdoor will be missing. The most enjoyable clambakes are those that are held outdoors, preferable with a crowd of guests milling around and adding to the atmosphere. They should be able to see and perhaps even take part in the cooking. That is the spirit and ambience handed over by traditional clambakes of the glorious past.
The success of the New England clambake has been confirmed over generations. It can successfully be adapted to any celebration, whatever the size. A super deluxe lobster clambake will not only place you in the mainstream of this historical tradition, but also earn you a place in the fond memories of your friends.
It used to be that if you didn't live near the coast, more specifically in New England that enjoying a traditional New England Clambake was next to impossible. However, thankfully that is no longer the case. Online seafood vendors are available and use either UPS or Fedex to overnight fresh seafood and New England Clambakes straight to your door. No longer is there any reason for you not to enjoy this delicious seafood.
The coast of New England is the origin place of the first clambake. It started as preparation of the abundant seafood that was caught by the fishermen from the Atlantic ocean. This kind of cooking was done by Native Americans originally and soon it became a tradition. These days it has become very popular in the area and spread all over the coast as well as inland.
Seafood at a new england clambake is traditionally prepared by steaming it in a fire pit, although some people prefer to use a grill instead. The food can include lobster, scallops, mussels, clams, and vegetables such as corn on the cob, potatoes, onions, and carrots. Steaming can take anywhere from a few hours to an entire day. After the steaming is finished, the meal is usually served with butter and lemon wedges.
Why hold your own clambake? First of all, it is a unique idea. Ordinary gatherings are a dime a dozen, and can get very monotonous after months of attending the same old dinner parties. It often seems like everyone is just out of ideas. A clambake celebration is something different, however, and your friends are sure to appreciate the novelty.
Furthermore, an interesting fact about a new england clambake is that, unlike other popular functions such as barbecues and cookouts, the food served is healthy. The main dish is seafood, which is known for its low amounts of calories and harmful fats. Your meal is steamed, not fried or breaded, which further reduces its calories. Finally, the side dishes are usually vegetables. Even people on strict diets will be able to find something they like.
Recipes for clambake numerous and range from simple to complicated. You can prepare a really simple clambake meal in a home steamer indoors. But the charm and attraction of outdoor will be missing. The most enjoyable clambakes are those that are held outdoors, preferable with a crowd of guests milling around and adding to the atmosphere. They should be able to see and perhaps even take part in the cooking. That is the spirit and ambience handed over by traditional clambakes of the glorious past.
The success of the New England clambake has been confirmed over generations. It can successfully be adapted to any celebration, whatever the size. A super deluxe lobster clambake will not only place you in the mainstream of this historical tradition, but also earn you a place in the fond memories of your friends.
It used to be that if you didn't live near the coast, more specifically in New England that enjoying a traditional New England Clambake was next to impossible. However, thankfully that is no longer the case. Online seafood vendors are available and use either UPS or Fedex to overnight fresh seafood and New England Clambakes straight to your door. No longer is there any reason for you not to enjoy this delicious seafood.
About the Author:
A delicious feast that takes advantage of lobster clambake is full of flavor and excitement. You can enjoy high quality seafood at a specialty shop or restaurant. You can also purchase seafood from Quality Fresh Seafood.
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